Frog Legs

Frog Legs

Hoplobatrachus rugulosus

Frog legs (raw, frozen, glazed).

Ingredients: frog legs, water (ice glaze).

Nutritional Value per 100 g

• Energy: 218 kJ / 52 kcal
• Fat: 0.5 g
• Of which saturates: 0.2 g
• Carbohydrates: 0 g
• Of which sugars: 0 g
• Protein: 11.9 g
• Salt: 0.4 g

Shelf Life & Storage

• Storage conditions: Store at −18 °C.
• Shelf life: 6 months from packaging date.
• Do not refreeze once thawed.