Cold-Smoked Trout Belly

Smoked Trout Belly

Oncorhynchus mykiss

Product name: Cold-smoked trout belly.

Ingredients: trout, salt, smoke.

Ready to eat.

Nutritional value per 100 g

• Energy: 711 kJ / 170 kcal
• Fat: 8,9 g
• Of which saturates: 1,1 g
• Carbohydrates: 0 g
• Of which sugars: 0 g
• Protein: 21 g
• Salt: 3,00 g

Shelf life and storage

• Unopened package: shelf life — 21 days from the date of packaging.
• Opened package: after opening, store in the refrigerator at +5 °C and consume within 5 days.
• Store at +5 °C.